Taco Rice Lunch & Chicken Karaage dinner

 

*Sunday Lunch*

 

Taco Rice

 

Ingredients: Minced beef

Taco chilli powder

Salsa sauce

Cheese

Lettuce

Tomatoes

Onions

Egg

 

 

Instructions: 1. Heat up a pan with minced beef. Stir fry it with taco chilli powder.

(I found beef quite oily so I usually don't put any oil at all)

2. Cook sunny side egg.

3. Cut tomatoes, onions and lettuce in eatable sizes

4. Serve miced beef on top of rice and a bed of lettus, tomatoes and onions.

Place the egg on top. Eat with salsa sauce and some cheese.

 

 

 

 

 

*Today's Dinner*

 

 

*Chicken Karaage

*Spinach egg rolls from the day before yesterday

*Salad

*Rice

 

 

 

 

Ingredients: Chicken thigh 200g

 Soya sauce 4 table spoons

Mirin 2 table spoons

Shaved Garlic or ginger 1 tea spoon

(ginger is better if you are eating this in school or at work)

Potato starch half a cup

 

Instructions:

Marinate the chicken in soya sauce, mirin and garlic or ginger and leave it for a while.

Coat the marinated chicken with potato starch and deep fry them with good quality oil.