With Teriyaki chicken, we also had Tofu & Radish salad.
This salad is easy to make, tastes delicious and looks very pretty.
*Mini cherry tomatoes 4
*Silken tofu 1/2
*Watercress (Just to put some on top)
*Your favourite salad dressings (I mixed pickled plum dressing with mayonnaise. I loved it!)
1. Shave off the Radish skin. Cut it into thin/long bits. Leave them in some water + 1 table spoon of salts for a while.
2. Cut the tofu into small squares, tomatoes into half.
3. Take out the radish out off the salted water, wash the salts off. Put all the veggies on a plate/bowl. Place watercress on top. Eat with your favouriate salad dressings.