Wednesday, 30 May 2012

Grilled salmon with Italian lemon herb sauce

Last night's dinner

Grilled salmon with Italian Lemon&Herb sauce

I had a very busy day yesterday at work and I was exhausted by the time I reached home.
I was not so hungry, but thought of cooking somehting quick.

Well, this is very easy & quick, yet delicious  recipe.


Salmon 1 piece
Sweet mini tomatoes  about 6
Haloumi cheese - small piece will do

1. Place a piece of salmon on a heated pan. Let it grill with it's own fish oil.
Once cooked, add chopped tomatoes and haloumi cheese.
Add 1 tea spoon of soya sauce and 3 table spoons of Marks &Spenser's Italian Lemon&Herb sauce.
Cook till the ingredients absorb the sauce.

Ready to serve!

I didn't have time to make it this time but I think it  goes well with mashed potatoes.

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