Sunday, 22 January 2012

Happy Chinese new year

Fried rice

Noodles in gravy with pork, prawns, veggies and eggs
Very similar to 中華丼 taste

Japanese style spare ribs

Lo hei

Mixture of veggies and other things which I don't know
You are meant to toss it with chopsticks as high as possible.
This is for good luck they say.
Singapore cultural food for Chinese new year.
Interesting, but the taste is not that nice..

Pork trotters

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