Menu
- Taiwanese 3 cup chicken
My housemate had taught me how to cook this
I don't have to miss her dish
- Tomato & Spinich salad in yuzu dressing
- Miso mayo bean sprouts
3 days in a row!
- White rice
Ingredients
- Bean sprouts 250g
- Miso 1 table spoon
- Soya sauce 1 table spoon
- Japanese mayonaise 1 table spoon
Instructions
- Boil the bean sprouts and cool them down a bit.
- Marinate them with the rest of the ingredients.
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